Taste Bud: The Accidental Endorphin Incident

I love spicy food. I also love chili. What I tend to sidestep, however, is anything specifically labeled “vegan.”

• Don’t expect ‘authentic,’ but the apps satisfy at PF Chang’s

  I love Chinese food, and I’ve loved it since I was a little boy, when the only places you could get it in Louisville were the old Hoe Kow — then at Bowman Field, gone for years —